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Amadeus Provence

Cruise in comfort and style

Amadeus Provence blends an incredible array of on-board facilities with tasteful, modern design, allowing you to cruise the rivers Rhône and Saône in comfort, style and sophistication.

About the ship

Expect glorious views, stylish design and cutting-edge facilities aboard Amadeus Provence, a brand new ship launched in 2017. On the sun deck you can take a dip in the infinity pool or simply relax under the awning and watch the scenery pass by.

Inside, the spacious Panorama Bar lives up to its name, and also features a terrace so you can enjoy your drinks alfresco. In the restaurant you can look forward to buffet-breakfasts and four-course lunches and dinners. Other facilities include a massage room, fitness centre and hair salon.

There are 70 cabins arranged across three decks. Those on Strauss and Mozart decks have floor-to-ceiling French balconies while those on Haydn deck have small picture windows. All cabins are en suite and have a television, telephone, safe and hairdryer.

There is a lift, serving Haydn, Strauss and Mozart decks.

A side view of a ship to indicate its length110 metres


A ship's width, known as beam11.4 metres


A champagne bottle on a string2017

Maiden voyage

Maximum passengers140

Passenger capacity

A crew shoulder board40

Officers & crew

A ship with decks4

Passenger decks

A lift buttonYes


A cabin with arrows indicating size17.5 sq m

Approx. twin cabin size


A typical menu aboard Amadeus Provence

  • Sun-ripened tomatoes with mozzarella, balsamic vinegar and pesto or Honeydew melon with lettuce, roasted pepper and Thousand Island dressing 
  • French onion soup with cheese baguette
    Cream of sweetcorn soup with chilli
  • Roasted duck breast with orange sauce and creamy apple Savoy cabbage
    Vegetable curry with asparagus
  • Pistachio ice cream with mandarins and waffles
  • Tea and coffee and fresh fruit

Vegetarian meals and special dietary requirements can be requested when booking.

Deck plan

Amadeus Provence deck plan